Indian Food Amsterdam: Naan, Roti, Paratha and Kulcha Explained

If you have ever sat down for Indian food in Amsterdam, you probably know the moment. The curry is chosen, the drinks are on their way, and then you reach the bread section of the menu. Naan, roti, paratha, kulcha. They all look like flatbread, so does it really matter which one you pick? It… Continue reading Indian Food Amsterdam: Naan, Roti, Paratha and Kulcha Explained

Indian Takeaway Amsterdam: A Guide to Samosas, Pakoras and Onion Bhajis

Every great Indian meal starts with something crispy. Before the curry arrives and before the naan is torn, there is a golden samosa, a crunchy pakora or a tangle of fried onion bhaji waiting to be dipped in chutney. If you are searching for the best Indian takeaway Amsterdam has to offer, the starters are… Continue reading Indian Takeaway Amsterdam: A Guide to Samosas, Pakoras and Onion Bhajis